Pentingnya Gizi Seimbang dan Stimulasi 1000 Hari Pertama Kehidupan Untuk Mengurangi Gizi Kurang Balita
DOI:
https://doi.org/10.35816/abdimaspolsaka.v2i1.28Keywords:
counseling, immunization, nutrition disordersAbstract
Nutrition and health problems are problems that are still an iceberg phenomenon in Indonesia. This community service program is expected to increase public knowledge and insight into the importance of nutrition, immunization, and stimulation in the first 1000 days of life, reduce the number of malnutrition in toddlers and fulfill health facilities and infrastructure. The community service program will address the importance of nutrition, immunization, and stimulation in the first 1000 days of life for health, multiple intelligences, and reducing malnutrition rates in toddlers. The results of the implementation of this program are an increase in public knowledge that can be measured by pretest and posttest results, a reduction in the number of malnutrition in toddlers, which can be measured by conducting mobile posyandu and monitoring nutritional status, increasing the intelligence of multiple children by conducting KPSP (Pre-Developmental Screening Questionnaire) and direct park simulation of children, improving health degrees through nutrition consultations, the implementation of health facilities and infrastructure through advocacy, as well as the implementation of TOT to puskesmas staff, village midwives, and village cadres for the sustainability of our program
Downloads
References
Ananda, R. (2020). Program Pengembangan Desa Mitra untuk Meningkatkan Angka Partisipasi Anak Usia Dini pada Lembaga PAUD. Jurnal Abdidas, 1(1), 13–21. https://doi.org/10.31004/abdidas.v1i1.4
Aprillia, Y. T., Mawarni, E. S., & Agustina, S. (2020). Pengetahuan Ibu Tentang Makanan Pendamping ASI (MP-ASI). Jurnal Ilmiah Kesehatan Sandi Husada, 12(2), 865–872. https://doi.org/10.35816/jiskh.v12i2.427
Ekayanthi, N. W. D., & Suryani, P. (2019). Edukasi Gizi pada Ibu Hamil Mencegah Stunting pada Kelas Ibu Hamil. Jurnal Kesehatan, 10(3), 312. https://doi.org/10.26630/jk.v10i3.1389
Ernawati, A. (2017). Masalah Gizi Pada Ibu Hamil. Jurnal Litbang: Media Informasi Penelitian, Pengembangan Dan IPTEK, 13(1), 60–69. https://doi.org/10.33658/jl.v13i1.93
Hartaty, H., Arda, D., & Menga, M. K. (2022). Edukasi Gizi Seimbang Bagi Remaja Melalui Media Audio Visual. Abdimas Polsaka, 55–60. https://doi.org/10.35816/abdimaspolsaka.v1i2.18
Indah Yun Diniaty Rosidi, & Rajia, R. (2022). Optimalisasi Gizi Dan Kesehatan Dalam Periode Emas 1000 Hari Pertama Kehidupan. Abdimas Polsaka, 73–78. https://doi.org/10.35816/abdimaspolsaka.v1i2.21
Izehar, S. P. (2020). Variasi Pemenuhan Gizi Balita Pada Keluarga Miskin Di Perkotaan (Studi Kasus: Pemenuhan Kesehatan Keluarga Di Wonokusumo Surabaya). UNIVERSITAS AIRLANGGA. https://repository.unair.ac.id/102272/
Maflahah, I. (2019). Analisis Status Gizi Balita di Kabupaten Sumenep Madura. Pamator Journal, 12(1), 35–47. https://doi.org/10.21107/pamator.v12i1.5177
Marbun, U. (2022). Optimalisasi Pengetahuan Gizi Seimbang Pada Wanita Usia Subur Untuk Persiapan Persalinan. Abdimas Polsaka, 1(1), 26–29. https://doi.org/10.35816/abdimaspolsaka.v1i1.11
Musfirah, M., Rifai, M., & Kilian, A. K. (2021). Faktor yang Memengaruhi Kepatuhan Imunisasi Tetanus Toksoid Ibu Hamil. Jurnal Ilmiah Kesehatan Sandi Husada, 10(2), 347–355. https://doi.org/10.35816/jiskh.v10i2.619
Renyoet, B. S., & Nai, H. M. E. (2019). Estimasi potensi kerugian ekonomi akibat wasting pada balita di indonesia. Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), 7(2), 127–132. https://doi.org/10.14710/jgi.7.2.127-132
Simanungkalit, S. F., Nasrulloh, N., & Fatmawati, I. (2022). Status Gizi dan Faktor Lainnya dengan Produktivitas Kerja Tenaga Kerja Pada Masa Pandemi Covid-19. Jurnal Ilmiah Kesehatan Sandi Husada, 417–423. https://doi.org/10.35816/jiskh.v11i2.802
Suprapto, S. (2022a). Administrasi Dan Kebijakan Kesehatan. In Buku Digital - Administrasi Dan Kebijakan Kesehatan (Vol. 1, p. 150). Penerbit Media Sains Indonesia. https://books.google.co.id/books/about?id=rJ6aEAAAQBAJ
Suprapto, S. (2022b). Pengaruh Edukasi Media Kartun Terhadap Peningkatan Pengetahuan Ibu dan Status Gizi Anak. Journal of Health (JoH), 9(2), 81–87. https://doi.org/10.30590/joh.v9n2.500
Suprapto, S., Trimaya Cahya Mulat, & Yuriatson Yuriatson. (2022). Kompetensi Kader Posyandu Lansia melalui Pelatihan dan Pendampingan. Abdimas Polsaka, 39–44. https://doi.org/10.35816/abdimaspolsaka.v1i2.15
Syukur, N. A. (2017). Faktor–Faktor Yang Menyebabkan Kurang Energi Kronis (Kek) Pada Ibu Hamil di Puskesmas Sidomulyo Kota Samarinda. MMJ (Mahakam Midwifery Journal), 1(1), 38–45. http://ejournalbidan.poltekkes-kaltim.ac.id/ojs/index.php/midwifery/article/view/44
Additional Files
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Abdimas Polsaka

This work is licensed under a Creative Commons Attribution 4.0 International License.
Most read articles by the same author(s)
- Musfirah Achmad, Dian Mirza Togobu, St Nurul Aliyah, Baharuddin Baharuddin, Building Awareness about the Dangers of Smoking and Its Impact on the Environment , Abdimas Polsaka: Vol. 2 No. 2 (2023): Abdimas Polsaka: Jurnal Pengabdian Masyarakat